Welcome to All Our Guests!
We would like everyone’s experience at Monty’s to be enjoyable and safe. The staff are following routine sanitary precautions to ensure safety.
STARTERS & SHAREABLES
Fries / Kettle Chips – $12
Pick French Fries or Kettle Chips served with fry sauce. Try ’em tossed in Cajun, Sour Cream and Onion, Salt and Vinegar BBQ, Buffalo, or Mango Habanero. Sub Taters 4$. (V/O)
Buffalo Cauli Bites – $15
Golden Tempura Fried Cauliflower, tossed in Buffalo or choice wing sauce. Served with blackened Ranch. (V/O)
Pizza Rolls – $13
House-made egg rolls, choose: Pepperoni, Veggie Deluxe, Pepperoni Deluxe or Double Cheese. Served with Smoked Garlic Dipping Sauce or Pizza Sauce.
Spinach Dip / Daily Dip – $15
Warm spinach cheese dip served with pita, nacho chips, kettle chips, or veggies.
Ask your server about our daily dip opt.
Monty’s Deep Fried Burger Pockets – $15
Deep fried pockets of Angus Beef, Pickles, White onion & Cheese sauce. Served with Jalapeños 1000 Island Sauce.
Baked Brie – $15
Baked brie cheese topped with your choice of candied bacon, maple almonds, or berry compote. Served with toasted baguettes.
Monty Magic Mushroom Bruschetta – $16
Locally sourced fresh Niagara Mushrooms caramelized with Tomato, Red Onion, and Feta. Served over Ciabatta bread. (V/O)
Sweet Potato Fries – $14
Crispy sweet potato fries served with house-made chipotle aioli.
Monty’s Nachos – $15
Oven baked nachos topped with shredded cheese and house Pico. Add fresh jalapeños for $2. Add chicken, taco beef, or bacon for $4. Sub nacho chips for tater tots for $4.
Add a grilled chicken breast to any salad for – 4
BYOP $8 $12
Pierogi $12 $18
Build Your Own Pizza Toppings Small 1$/2$ – Large 2$/3$
Toppings: Pepperoni, Mushrooms, Red Peppers, Green Peppers, Hot Peppers, Green Olives, Kalamata Olives, Tomato Slices, Sundried Tomatoes, Red Onion, White Onion, Jalapenos, Bacon Bits.
Premium Toppings: Bacon Strips, Ground Beef, Chicken, Sausage Feta Cheese, Blue Cheese Crumble, Roasted Red Peppers, Spinach.
Monty’s Burger – $16
Beef burger on a brioche bun with lettuce, tomato, red onion, and burger sauce with a side pickle.
Extra add-ons are 1.50$ each. Add an extra patty for 4$.
Cheddar Cheese, Mozzarella, Bacon, Sautéed Onions, Sautéed Mushrooms, Hot Peppers, Jalapeños, Spinach, Sundried Tomato, Blue Cheese, Feta Cheese, Shoestring Onions, Sautéed Peppers, Cowboy Candy.
Monty’s Famous Club – $17
Chicken breast on a ciabatta bun with candied bacon, chili lime aioli, lettuce, tomato, mozzarella cheese, and shoestring onions.
Monty’s Smash Burger – $18
Two Angus Beef Patties cut with Bacon and Sautéed Onion, on alocally sourced bun. Served with Lettuce, Tomato, Red Onion, Burger Sauce & a side Pickle
Mediterranean Burger – $16
House made Chickpea Patty, Topped with Pickled Onions, Spinach, Chipotle Aioli, and Feta Cheese on a Locally sourced Bun. (V/O)
Fiesta Fish Sandwich – $17
Fresh battered fish, pickled red onions, Cowboy Candy, chili lime aioli, feta cheese, and slaw on a brioche bun.
Monty’s Steak Sub – $17
Shaved steak sautéed with red and green peppers, red onions, and mushrooms. Toasted on a sub bun with melted mozzarella and finished with a drizzle of Alabama white BBQ sauce.
Chicken & Waffles – $18
Southern style chicken breast on a waffle bun topped with maple bourbon slaw, cowboy sauce, pickles, and cheddar cheese. Try it classic or spicy.
Fish and Chips – $15
Freshly battered fried haddock served with hand-cut fries, house-made tartar sauce and slaw. Add extra fish for 5$.
Chicken Fingers – $15
Hand-breaded chicken fingers served with plum sauce and your choice of side.
Add celery/carrots, blue cheese, and wing sauce for 2.50$.
Monty’s Mac & Cheese – $15
Classic Creamy Mac and Cheese, baked andtopped with bread crumbs. (V/O)
Chicken Wings (1.5 lbs Jumbo)- $17
Every order comes with our house blue cheese, carrots and celery.
SAUCED: Buffalo | Hot | Medium | Mild | Jack n Coke BBQ | Honey Garlic | Sweet Chili | Sweet n’ Sour | Lemon Pepper Wet | Peach Bonnet Hot Sauce | Garlic Buffalo
DRY: Salt/Pepper | Cajun | Lemon Pepper | Siracha | BBQ | Buffalo Dry | Mango Habanero | Maple Bacon | Salt Pepper | Sour Cream and Onion | Salt and Vinegar
Go for Boneless Wings! Add 2$
Vegan Wings available now! Add 4$
Try them Breaded! Add 1$
Now available, Gluten Free Breading! Add 2$
Classic Poutine – $14
Hand-cut fries topped with cheese curds and gravy.
Upgrades (add $4):
Buffalo Chicken, Steak, Vegan Chicken or Macaroni & Cheese
House Salad – $13
Cherry tomatoes, cucumbers, red peppers, red onions over greens. Served with our house balsamic dressing. (V/O)
Caeser Salad – $15
Crisp Romaine Lettuce, tossed with Caeser dressing, Parmesan Cheese, Croutons & Bacon. (V/O)
Roasted Sprout Salad – $16
Roasted Brussels Sprouts, tossed in Maple Orange Vinaigrette, over a bed of mixed greens. Topped with Spiced Almonds, Red Wine Craisins, Fried Brussels Sprout Petals and Feta. (V/O)
Caprese Salad – $16
Fresh Flore and Heirloom Tomato slices, atop a bed of mixed greens, topped with olive oil, balsamic reduction & Basil.
Add Chicken to all salads 5$
Add Vegan Chicken 5$
Add Steak to all Salads 6$
Cheese Cake rolls – $9
Cheesecake rolled and fried. Topped with icing sugar and your choice of caramel, chocolate, or berry sauce.
Feature Dessert – $10
Ask your server if the kitchen has anything special working today!
Forty’s Cream Coffee – $8
Shot of Forty Creek in a whipped cream topped coffee, finished with chocolate shaving and caramel drizzle
Classic tea or coffee – $3
Coffee, Earl Grey tea, Peppermint, Chamomile, Cardamon Chai, or English breakfast.
Fries and Veggies – $5
Finger foods for our littlest of guests.
Mini Pizza – $6
Cheese pizza made to order.
Beef Burger sliders – $7
2 all-beef hamburger sliders, served with tater tots.
Kids Fish and Chips – $7
Battered Fish and French fries, slaw, tartar sauce, and a lemon wedge.
Chicken Nuggets – $7
Just like our chicken fingers, only mini! Served with tater tots and plum sauce.
PINK COLLINS – 11
1.5 oz Gordons Pink Gin, 0.5 Sour Puss, Lemonade, Topped with Soda
BLUE FULL MONTY – 11
1 oz Spring Mill Craft Vodka, 0.5 oz Malibu Rum 0.5 oz Blue Curacao, Topped with Sprite
SPICY MARGARITA – 11
1 oz Sauza Tequila, 1 oz Triple Sec, Jalapenos, Lime Juice, Orange Juice, Served with a Salted Rim
SPRING MILL SELTZER – 9
1.5 oz Spring Mill Craft Gin, Cucumber Slices, Simple Syrup, Soda
HONEY PEACH TEA – 12
1.5 oz Spring Mill Craft Vodka, 0.5 oz Peach Schnapps, House-made Honey Peach Simple Syrup, Topped with Iced Tea
MONTY’S MULE (Vodka) – 11
Mexican Mule (Tequila), Kentucky Mule (Bourbon) 1.5 oz Spring Mill Craft Vodka, Lime Juice, Canalside Craft Ginger Beer